In this photo I am posing as a Rib Monster. Shortly after this (about 6 hours) I gave up meat altogether. This was my first half-rack of the day, more were to follow and disastrous consequences ensued. Now most of Rib Fest (officially titled the International Chicken & Rib Cook-Off) takes place on Sparks Street but there was no seating so we headed over to a little pavilion on the corner of Wellington and Metcalfe right in front of Parliament Hill. It was quite windy.
Photo by Matt Lewis (represented by the shadow on the bottom left)
